Have you ever wished you could just get rid of all the clutter that weighs you down, sell your house or rent it out, reduce what you own to what you can take with you in a caravan, take your kids out of school, throw away the to-do list, leave the city behind, and travel… Continue reading AQJ 146: Travelling Around Australia with Kids
Dr Natalie Challis (neuro-psychotherapist) and Leigh Shinde (neuro-nutritionist) of the Kids Development Centre in Perth join us once again for another fascinating interview on the study of the brain, and how QEEG’s (brain imaging) can give parents a clearer picture of why their child is struggling, and the steps that can be taken to heal. Dr Nat… Continue reading AQJ 145: Anxiety – Analysing & Reducing Distress in Children
Many people struggle with histamine reactions and have been diagnosed with Histamine Intolerance or Mast Cell Activation Syndrome, and have had to limit their diet to reduce reactions. What do these terms mean? What are the symptoms and causes? And what can you do to heal from these issues? In this interview, Elyse Comerford (nutritionist,… Continue reading AQJ 144: Understanding Histamine Intolerance
Following on from their last podcast, Jo and Fouad have an informal chat about their thoughts on helping children to eat well – with plenty of humour, stories, and insights from their own families! They talk about: the importance of knowing what your goals are, and what you’re trying to teach your kids regarding health… Continue reading AQJ 143: Helping Teens to Eat Well, Part 2
As kids get older and become more independent, they sometimes begin to move away from the healthy foods they’ve been raised on. Hanging out with friends, getting their license and first car, going off to work or uni, going to parties and places where the food is far from ideal… Parents often feel stressed about… Continue reading AQJ 142: Helping Teens to Eat Well, with Dr Damian Kristof & Jo Whitton
Over the last century, our refined, Western foods have crept into most societies world wide. What has been the impact of these foods on the health and wellbeing of ancient cultures and peoples? In this podcast, we discuss the work of Weston A. Price and the foundation that carries his name, and how they are… Continue reading AQJ 141: Healing with Traditional Foods, with Hilda Gore of WAPF
Jo has an extra special guest on the show today… Fouad is back! There’s lots of laughs and catching up, and sharing stories and news. We know you’ve missed their crazy banter, so grab a cuppa and enjoy the chat. Jo and Foo share their experiences of working through recent childhood illnesses and health issues… Continue reading AQJ 140: Children’s Health, Eczema, Antibiotics, & Boosting Immunity
Teaching kids to cook with real food is important for their future, and the future of our planet. Our children’s enjoyment of cooking begins with our attitude towards food and cooking, and often is dependant on mum or dad being organised so they have the time and headspace to include the kids in the meal… Continue reading AQJ 139: Teaching Kids to Cook, with Dani Valent
Dr. Natalie Challis is a neuro-psychotherapist who specialises in treating children with anxiety and other health concerns. She says, “What drives me? Mothers. I want to be an advocate for mothers experiencing the same distress and frustration I felt.” Dr. Nat first became interested in children’s mental health when her son started showing signs of… Continue reading AQJ 138: Childhood Anxiety & the Inflamed Brain
Do you have a fussy eater in your home? Need some help? Beth Bonfiglio of Little Fusspot helps people from all over the world with mealtimes that are less than peaceful. She is known as the ‘supernanny of mealtimes’! Beth brings the core fundamentals of many different professions together to make a one stop shop… Continue reading AQJ 137: Fussy Eaters & How to Have Peaceful Mealtimes