AQJ 57: What’s With Wheat? Cyndi O’Meara

In this fascinating interview with nutritionist Cyndi O’Meara, you will learn the background behind her new documentary “What’s With Wheat”. We delve into the issues of wheat and gluten allergies, why they have become so prevalent, and what the main issues with wheat are. Cyndi began her research into wheat and gluten allergies and intolerances, and […]