This Week In Wellness two new large studies across two countries published in the BMJ have shown that ultra-processed foods were linked to an increased risk of heart disease, colo-rectal cancers in men and early death in both men and women whilst another study presented at the 2022 Alzheimer’s Association International Conference has shown that… Continue reading TWIW 168: Ultra-processed foods linked to cancer, cognitive decline and early death
And This Week In Wellness just 4 weeks highly processed, carb laden foods have been linked to inflammation, memory loss and Alzheimer’s whilst Omega 3’s and DHA have been shown to reduce the effects, even without other dietary changes. https://www.sciencedaily.com/releases/2021/10/211014172753.htm https://www.sciencedirect.com/science/article/abs/pii/S0889159121005043?via%3Dihub This podcast is brought to you by my new Facebook community Healthy Lifestyle Choices… Continue reading TWIW 127: Refined carbohydrates harm your memory
