A Quirky Journey
Click Below to Listen Now
AQJ 85: The Primal Alternative with Helen Marshall
24, Nov, 2017
• The interview with Helen Marshall begins at: 35 minutes ~ 47 seconds
In today's episode, fellow podcaster Helen Marshall shares her story of how conventional health advice made her sick, and how following a gluten-free, primal diet brought her back from deteriorating mental and physical health. Not only did Helen start spreading the word on healthy cooking, she started spreading baked goods too! Helen is the founder of Primal Alternative, a delicious range of primal foods to help people transition from and settle into a gluten-free wholefood diet. She is also leading a new model of franchising that is collaborative and people-centric, perfect for those of you who want to work from home while looking after the kids. If you've thought about turning your home kitchen into a home business, you're going to love this podcast!
Natural Aussie iron, non-toxic, non-stick, multi-generational and awesome! Go to quirkycooking.com.au/solid and use the code 10QCP to get 10% off your order.
Weleda body products:
Organic, biodynamic, non-toxic body products that feed your skin. Go to www.weleda.com.au and use the code quirkyjourney to get 15% off your order. Free postage if your order is over $90.
Share This Episode
Share this episode with your family and friends.
Jo Whitton and Fouad Kassab share their families’ journeys to good health. Learn why they chose to undertake a GAPS/Paleo diet approach and how it works out in their everyday lives. You will find an abundance of tips, recipes, stories and inspiration.