This Week In Wellness

TWG 116: Why are we so allergic?

30, Sep, 2013
}31 Minutes

Show Notes

This week The Wellness Guys talk about the plethora of allergies that seem to be descending on our population. With Damian having just returned from a gluten free fair and discovered that not only were so many people sensitive to gluten but that many of them had an array of other sensitivities too from eggs to nuts and from fructose to fish. The guys talk about what has caused this seemingly exponential increase in allergies and what can be done about it. Do not miss this informative episode.

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About This Week In Wellness

Brett Hill brings you This Week In Wellness, the health news highlights you need. Every week Brett scours the globe to find the most relevant and important health news highlight to bring to his tribe. In just 5 minutes he will get you up to date with the news and share his opinion of what this means for you.

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